Description
With a single sheet pan and zero choppings involved, this is a complete dinner prepared with almost no effort or cleanup.
Ingredients
- 4 bone-in skin-on chicken thighs (large, patted dry)
- 1 teaspoon salt (for chicken)
- 1/4 teaspoon black pepper (for chicken)
- 1 1/2 pounds baby potatoes (as small as possible)
- 2 cups baby carrots (8 oz.)
- 2 tablespoons olive oil (for vegetables)
- 1/2 teaspoon salt (for vegetables)
- 1/4 teaspoon black pepper (for vegetables)
- 1/2 tablespoon olive oil (for chicken)
- 1 teaspoon garlic powder
- 1 teaspoon dried parsley
